The 10 Meals I Eat On Repeat As a Mama Trying to Feel Like Herself Again

High Protein Anti-Inflammatory Meals for Mamas (My Personal Rotation)

The 10 real meals I eat on repeat as a postpartum mama rebuilding her health. High protein, anti-inflammatory, gut-friendly, and actually realistic with a toddler.

Let me be honest with you.

After having my daughter, I didn't just lose sleep.

I lost my energy. My skin flared. My body felt inflamed and unfamiliar. My iron tanked. And somewhere underneath the exhaustion, the woman who used to feel strong and athletic felt far far away.

I wasn't looking for a diet. I wasn't looking for a detox.

I was looking for food that actually worked - that rebuilt me from the inside, kept me full, supported my hormones, and didn't require an hour in the kitchen while my daughter needed me.

So I did what I do: I got systematic about it.

I used AI to help me build a personal meal rotation around my specific goals:

  • Rebuilding ferritin (my iron was critically low postpartum)

  • Reducing inflammation (hello, rosacea)

  • Supporting gut health

  • Rebuilding lean muscle

  • Feeling energetic again - not just functioning, but actually vital

These are the 10 meals I landed on.

I eat them on repeat. Every week. Without guilt and without boredom.

And they're changing how I feel.

How I Rate These Meals

Before we get into the recipes, here's how I think about food right now:

Every meal I eat needs to earn its place. That means:

✅ High protein (I'm aiming for 35-45g per meal where possible) ✅ Anti-inflammatory ingredients (reducing internal inflammation is everything) ✅ Gut-friendly (your gut health affects everything — skin, mood, energy, immunity) ✅ Realistic (I have a toddler, I live in Dubai, I don't have hours to cook)

I use a simple anti-inflammatory scoring system:

⭐ = neutral ⭐⭐ = good ⭐⭐⭐ = good, regular rotation ⭐⭐⭐⭐ = exceptional, eat as often as possible

Let's get into it.

TIER 1: EAT AS OFTEN AS POSSIBLE

These are my non-negotiables. The meals doing the most work.

1. Salmon + Sweet Potato Mash + Broccoli

Anti-inflammatory score: ⭐⭐⭐⭐

Possibly my single best dinner. Full stop.

Salmon is one of the most powerful anti-inflammatory foods you can eat - the omega-3s are doing serious work for skin, joints, hormones, and inflammation. Sweet potato gives you complex carbs and beta-carotene. Broccoli is a gut and liver superstar.

This meal checks every box.

Ingredients (1 serving):

  • 150g salmon fillet

  • 250g sweet potato

  • Large handful broccoli

  • Olive oil, salt, lemon

How I make it: Roast or pan-fry the salmon. Steam or roast the broccoli. Boil and mash the sweet potato with a little olive oil and salt. Done in 20 minutes.

Macros (approx): Protein: 35g | Carbs: 35g | Fat: 15g | Calories: ~450

Especially good for: rosacea, ferritin rebuilding, body composition, energy

2. Prawn & Spinach Omelette

Anti-inflammatory score: ⭐⭐⭐⭐

My go-to when I need something fast, protein-packed, and genuinely nourishing. Three eggs plus prawns puts you at 35g protein with almost zero carbs. The spinach adds iron and folate - important when you're rebuilding postpartum. You can add sweet potato on low energy and training days.

Ingredients (1 serving):

  • 3 eggs

  • 100g cooked prawns

  • Handful fresh spinach

  • Olive oil, salt, pepper

How I make it: Whisk eggs, pour into a hot oiled pan, add prawns and spinach, fold. Under 10 minutes.

Macros (approx): Protein: 35g | Carbs: 2g | Fat: 18g | Calories: ~320

Especially good for: blood sugar control, rosacea/skin, low-carb days, quick lunches

3. Cottage Cheese Oat Wraps

Anti-inflammatory score: ⭐⭐⭐⭐

These are a game-changer. Three ingredients, made in minutes, and they work as a wrap, a flatbread, or a base for literally anything.

The combination of cottage cheese and eggs gives you a surprisingly high protein base that keeps you full for hours.

Ingredients (makes 2-3 wraps):

  • 1 cup cottage cheese

  • 2 eggs

  • ¾ cup oat flour

How I make it: Blend together, pour onto a hot non-stick pan like a thin pancake, cook 2-3 minutes each side. Fill with whatever you have - leftover chicken, avocado, eggs.

Macros (whole batch): Protein: 35g | Carbs: 35g | Fat: 12g | Calories: ~400

My best breakfast and lunch option. Also Lily-approved.

4. Overnight Protein Oats

Anti-inflammatory score: ⭐⭐⭐⭐

This is my non-negotiable breakfast on high-demand days. Made the night before, ready in the fridge, eaten standing up if necessary.

The combination of oats, Greek yoghurt, protein powder, and chia seeds gives you fibre, protein, and slow-release energy - exactly what you need when you're running on broken sleep.

Ingredients (1 serving):

  • 50g oats

  • 150g Greek yoghurt

  • 1 scoop protein powder

  • 1 tbsp chia seeds

  • Handful berries

How I make it: Mix everything together the night before. Put in the fridge. Done.

Macros (approx): Protein: 35g | Carbs: 35g | Fat: 8g | Calories: ~380

Especially good for: gut health, fibre, energy, busy mornings

5. Coconut Chicken Curry

Anti-inflammatory score: ⭐⭐⭐⭐

This one surprises people. Curry as a health food? When it's made with real ingredients - garlic, turmeric, ginger, coconut milk - it's genuinely one of the most anti-inflammatory meals you can eat.

I batch cook this and it lasts 3-4 days.

Ingredients (2-3 servings):

  • 2 chicken breasts

  • 400ml coconut milk

  • 3 garlic cloves

  • 1 onion

  • Mixed vegetables (whatever you have)

  • Turmeric, cumin, coriander, ginger

How I make it: Sauté onion and garlic, add spices, add chicken, pour in coconut milk, simmer 20 minutes with vegetables. Serve over rice or cauli rice.

Macros (per serving): Protein: 35g | Carbs: 15-20g | Fat: 18g | Calories: ~450

The spice combination here is doing serious anti-inflammatory work.

TIER 2: REGULAR ROTATION

Slightly less "clean" but still high protein, still realistic, still doing good work.

6. Cottage Cheese Carbonara

Anti-inflammatory score: ⭐⭐⭐

My highest-protein comfort meal. Classic carbonara uses egg yolks and parmesan — I swap in cottage cheese for extra protein without losing the creaminess. It sounds wrong. It tastes incredible.

Ingredients (2 servings):

  • 200g protein pasta

  • 200g cottage cheese

  • 1 egg

  • 30g parmesan

  • 1 garlic clove

  • Black pepper

  • Peas

How I make it: Cook pasta. While it cooks, blend cottage cheese, egg, and parmesan together. Drain pasta (keep some water), toss with cottage cheese mixture off the heat. The residual heat cooks the egg without scrambling it. Add black pepper and peas generously.

Macros (per serving): Protein: 40-45g | Carbs: 35-40g | Fat: 12-15g | Calories: ~450

This is the meal that made me realise healthy food doesn't have to be boring.

7. Beef Stroganoff with Sweet Potato Mash

Anti-inflammatory score: ⭐⭐⭐

Comfort food that actually supports your goals. Lean beef is one of the best sources of haem iron - essential when you're rebuilding ferritin postpartum. The Greek yoghurt replaces sour cream for a higher-protein, gut-friendly version.

Ingredients (2 servings):

  • 300g lean beef strips

  • Large handful mushrooms

  • 1 onion

  • 2 garlic cloves

  • Paprika

  • 100g Greek yoghurt

  • Sweet potato for mash

How I make it: Sauté onion and garlic, add beef, cook through. Add mushrooms and paprika. Remove from heat, stir in Greek yoghurt. Serve over sweet potato mash. Add spinach at the end if you have it. Or serve with broccoli.

Macros (per serving): Protein: 40g | Carbs: 25-30g | Fat: 15g | Calories: ~500

Iron-rich and genuinely satisfying. Great for rebuilding energy.

8. Turkey Burgers + Sweet Potato Fries

Anti-inflammatory score: ⭐⭐⭐

The family favourite. Lily eats these. James eats these. I eat these. Everyone wins.

Turkey mince is leaner than beef but still high protein. Baked sweet potato fries instead of regular fries keeps the anti-inflammatory score respectable.

Ingredients (2 servings):

  • 400g turkey mince

  • 2 garlic cloves

  • Mixed herbs

  • Salt, pepper

  • Sweet potatoes for fries

How I make it: Mix turkey mince with garlic and herbs, shape into patties, cook in a pan 4-5 minutes each side. Cut sweet potatoes into fries, toss in olive oil and salt, roast at 200°C for 25 minutes.

Macros (per serving): Protein: 40g | Carbs: 25g | Fat: 12g | Calories: ~450

The meal that proves healthy family food doesn't have to be complicated.

TIER 3: THE TREATS

Still better than most options. Just not leading with health claims.

9. Pinkberry Pistachio Bowl

Anti-inflammatory score: ⭐⭐⭐⭐

When I'm craving something sweet after dinner, this is what I make. Greek yoghurt base, pistachio butter, a drizzle of honey. It feels indulgent. It's actually a great macro split.

Ingredients (1 serving):

  • 200g Greek yoghurt

  • 1 tbsp pistachio butter

  • Small drizzle honey

  • Vanilla extract

How I make it: Mix together. Eat immediately. Done in 60 seconds.

Macros (approx): Protein: 22g | Carbs: 15g | Fat: 12g | Calories: ~280

My favourite thing to eat after dinner. Feels like a treat, works like a snack.

10. Banana Cake (The Family Favourite)

Anti-inflammatory score: ⭐⭐

I'm including this because real life includes banana cake.

This is made with Greek yoghurt, eggs, oat flour, and ripe bananas. It's not a health food. But it's a better treat than most things, and it makes Lily (and James) extremely happy.

Joy is also anti-inflammatory, for the record.

Ingredients:

  • 2 ripe bananas

  • 2 eggs

  • 100g Greek yoghurt

  • 150g almond flour

  • Dark chocolate chips

How I make it: Mash bananas, mix with eggs and yoghurt, fold in almond flour and chocolate chips. Bake at 180°C for 25-30 minutes.

Macros (per slice, approx): Protein: 6-8g | Carbs: 25g | Fat: 7g | Calories: ~180

Using almond flour instead of regular flour also keeps this gluten-free and adds a hit of vitamin E — which means even the treat is doing a little quiet work.

My Ideal Week Using These 10 Meals

This is what my week actually looks like when I'm on top of it:

Breakfasts (rotate):

  • Overnight protein oats (mix up the flavours)

  • Cottage cheese wraps (serve with scrambled eggs and spinach, salmon, or just eggs)

  • Prawn spinach omelette (mix up the omelette content, sometimes shredded chicken)

Lunches (rotate):

  • Beef stroganoff / beef mince bowls (batch cooked)

  • Turkey burgers (can also make turkey meatballs or turkey stir fry)

  • Coconut chicken curry (batch cooked)

Dinners (rotate):

  • Salmon + sweet potato + broccoli

  • Cottage cheese carbonara

  • Coconut chicken curry or stir fry

Treat:

  • Pistachio bowl (personal fav)

How I Use AI to Plan This Every Week

Here's where it gets practical.

Every Sunday I give ChatGPT a quick brief:

"Help me plan this week's meals using my high protein anti-inflammatory rotation. I have [X] in the fridge. I want to batch cook [Y] on Sunday. I need breakfast, lunch, and dinner for 5 days. Keep it simple."

It spits out a plan, a shopping list, and a prep order.

I spend 45 minutes cooking on Sunday. The rest of the week practically runs itself.

This is what I mean when I say AI reduces mental load - not in a vague way, but in a "I never stand in the kitchen at 5pm with no idea what to cook" way.

Want the Exact Prompts I Use?

If you want to do this for your own health goals and family, I've put together:

🎁 Free AI Mama Starter Pack 25 copy-paste prompts including meal planning, grocery lists, and weekly food prep — built for busy mamas who want to eat well without thinking about it constantly.

[Download the free pack here →]

The Bottom Line

I'm not trying to be perfect.

I'm trying to feel like myself again - energetic, strong, clear-headed, and in a body that feels like mine.

These 10 meals are how I'm getting there. One rotation at a time.

Which one are you going to try first? Drop it in the comments - I'd love to know.


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